Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian 00 Double Zero Flour - All Natural Wheat for Authentic Pizza Dough, Bread & Pasta | Perfect for Pizzerias, Bakeries & Italian Restaurants

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Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian 00 Double Zero Flour - All Natural Wheat for Authentic Pizza Dough, Bread & Pasta | Perfect for Pizzerias, Bakeries & Italian Restaurants

Sku: 29350137 in stock

$57.7

$104.91

45% Off

Delivery & Return: Free shipping on all orders over $50

Estimated Delivery: 10-15 days international

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Description

Our Blue Pizzeria Flour is a blend of soft white wheat that we came up with for making the crust in a wood-fired or gas-fired oven (~900 °F and over). It works perfectly at those super high temperatures! For your first professional pizza experience, we recommend starting here. It's protein content is 12.5%. Caputo 00 pizzeria flour is 100% natural, without any additives. Please note for traditional home ovens, we recommend you use our Caputo Chef's Flour which is more suited for those temperatures.

Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

Features

Soft wheat flour that is additive free and all-natural

Produces a soft, flavorful thin crust. Handles temperatures above 700 degrees Fahrenheit

Perfect flour to produce classic, neapolitan-style pizza

Milled slowly for optimal water absorption and superior yield

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