Bob's Red Mill Semolina Pasta Flour - 25 lb (25 Pound) - Premium Durum Wheat Flour for Homemade Pasta, Bread & Pizza Dough - Perfect for Italian Cooking, Artisan Baking & Restaurant Use

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Sku: 94947921 in stock

$45.09

$81.99

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Estimated Delivery: 10-15 days international

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Description

Bob’s Red Mill Semolina Flour is milled from the finest durum wheat for exceptional quality and taste. With its rich golden color and coarse texture, this flour is an essential ingredient for making authentic homemade pasta like lasagna, fettuccine and ravioli. It also lends a delightful chew and hearty flavor to Italian-style breads, pizza dough and gnocchi. Semolina is prized for its high gluten content, which gives fresh pasta its sturdy structure and ensures it holds its shape when cooked. Beyond pasta, this versatile flour is perfect for dusting baking surfaces, adding crunch to baked goods, or creating traditional Mediterranean desserts. Whether you’re a seasoned pasta maker or just starting out, Bob’s Red Mill Semolina Flour makes it easy to craft restaurant-quality dishes at home. Experiment with different pasta shapes, add vibrant colors with vegetable purees, or blend with other flours to create your own signature recipes. Bring everyone to the table and elevate your meals with the time-honored tradition of semolina flour.

Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

Features

SHARE HOMEMADE GOODNESS IN EVERY BITE Bob’s Red Mill Semolina Flour is expertly milled from high-protein durum wheat, delivering the superior quality and taste needed for the best homemade pasta, Sicilian-style pizza and baked goods

FRESH PASTA MADE EASY The rich golden color and authentic texture of this semolina flour make it the ideal choice for crafting fresh pasta like ravioli, linguine, and lasagna with a firm bite, stretchy texture and delicious flavor

VERSATILE & DELICIOUS Beyond pasta, semolina lends a hearty chew to breads, pizza dough and gnocchi, and is ideal for dusting surfaces or creating a crisp crust on baked goods

HOMEMADE PERFECTION, EVERY TIME Semolina flour’s high gluten content ensures pasta holds its shape during cooking, while providing strength and elasticity in bread doughs and other recipes

CREATE SIGNATURE RECIPES AT HOME Experiment with adding vegetable purees for colorful pasta or blending with other flours for unique textures; host a homemade pizza party and let everyone add their favorite toppings

IT STARTS WITH GOOD INGREDIENTS A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned